Coca-Cola Cake

This Coca-Cola Cake is a southern classic made with two cans of coca cola! It’s a rich, moist chocolate cake that’s full of flavor and wonderfully tender! If you’ve never tried it before, you really have to! You’ll be making it again and again! It’s a delicious chocolate cake with chocolate cooked frosting that has just a hint of Coca-Cola flavor.

Get my Coca-Cola Cake recipe below

INGREDIENTS

Coca-Cola Cake

2 cups flour
2 cups sugar
1 tsp baking soda
1 cup coca-cola
1 cup butter
2 tbsp cocoa powder
1½ cups marshmallows
½ cup buttermilk
2 eggs
1 tsp vanilla

Coca-Cola Icing

½ cup butter
¼ cup coca-cola
3 tbsp cocoa powder
3 cups powdered sugar sifted
1 tsp vanilla

INSTRUCTIONS

Mix flour, sugar, and baking soda in large bowl and set aside.In a pot, melt 1 cup of butter, 1 cup of Coca-Cola, and 2 Tbsp. cocoa powder. Once the mixture has come to a boil, remove from heat and add 1 1/2 cups marshmallows and 1 tsp vanilla. Stir until marshmallows have melted.
To flour mixture, add 1/2 cup buttermilk, 2 eggs, and stir. Then slowly add in the cooked mixture. Once it is all well mixed, bake in 350º oven for about 30-35 minutes or until toothpick inserted in center comes out clean.
To make the icing, melt 1/2 cup butter with 1/4 cup Coca-Cola, 3 Tbsp cocoa powder, and 3 cups powdered sugar. Once it comes to a boil and everything is well dissolved, remove from heat and add 1 tsp vanilla. Pour over the top of warm cake.
Let icing set before serving.