Coca-Cola Cake

This Coca-Cola Cake is a southern classic made with two cans of coca cola! It’s a rich, moist chocolate cake that’s full of flavor and wonderfully tender! If you’ve never tried it before, you really have to! You’ll be making it again and again! It’s a delicious chocolate cake with chocolate cooked frosting that has just a hint of Coca-Cola flavor.

Get my Coca-Cola Cake recipe below


Coca-Cola Cake

  • 2 cups flour
  • 2 cups sugar
  • 1 tsp baking soda
  • 1 cup coca-cola
  • 1 cup butter
  • 2 tbsp cocoa powder
  • 1½ cups marshmallows
  • ½ cup buttermilk
  • 2 eggs
  • 1 tsp vanilla

Coca-Cola Icing

  • ½ cup butter
  • ¼ cup coca-cola
  • 3 tbsp cocoa powder
  • 3 cups powdered sugar sifted
  • 1 tsp vanilla


  • Mix flour, sugar, and baking soda in large bowl and set aside.In a pot, melt 1 cup of butter, 1 cup of Coca-Cola, and 2 Tbsp. cocoa powder. Once the mixture has come to a boil, remove from heat and add 1 1/2 cups marshmallows and 1 tsp vanilla. Stir until marshmallows have melted.
  • To flour mixture, add 1/2 cup buttermilk, 2 eggs, and stir. Then slowly add in the cooked mixture. Once it is all well mixed, bake in 350º oven for about 30-35 minutes or until toothpick inserted in center comes out clean.
  • To make the icing, melt 1/2 cup butter with 1/4 cup Coca-Cola, 3 Tbsp cocoa powder, and 3 cups powdered sugar. Once it comes to a boil and everything is well dissolved, remove from heat and add 1 tsp vanilla. Pour over the top of warm cake.
  • Let icing set before serving.


Enjoy on its own or with vanilla ice cream!

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Real Coca-Cola Cake

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